Chicken and Cashew Nuts

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prepare all ingredients: cut the chicken, chop garlic, ginger, onions and chillies. Cut the other veg in cubes.

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stir fry the ginger, garlic, onion, chillies and chicken

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let the chicken go brown, then add oyster sauce and soy sauce, salt and pepper

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put the chicken on one side. fry the vegetables and the cashew nuts

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stir the chicken in with the veg. cook basmati rice with wild rice

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best served with a nice glass of white wine (Sauvignon Blanc). Enjoy!

For: Tasty Thursdays and #MySundayPhoto

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11 comments

  1. mukul chand · November 28, 2015

    Great post, lovely pics.

    Liked by 1 person

  2. Coombe Mill (Fiona) (@coombemill) · November 29, 2015

    That looks like a delicious plate of food, I’m sure you enjoyed it!

    Liked by 1 person

  3. Darren Coleshill (@OneDad3Girls) · November 29, 2015

    This looks so yummy, it has made me feel very hungry

    Thank you for linking up

    Liked by 1 person

  4. Kim Carberry · November 29, 2015

    Oh wow! That looks so tasty x

    Liked by 1 person

  5. sherry from sherrys pickings · December 3, 2015

    oh yes looking delicious.:)

    Liked by 1 person

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